Pantaleone's
About us
Since 1985, we have been serving pizza the way it was meant to be - hand-tossed, generously topped, and built on a secret homemade crust that’s been with us from day one.
While much has evolved over the years, our commitment to real ingredients, traditional techniques, and bold flavor has stayed exactly the same.
Our restaurant blends nostalgic charm with fresh Italian favorites prepared daily. From signature pizzas to classic pasta dishes and house-made sausages, everything we serve is crafted with care and meant to be enjoyed together.